never trust any other skinny chef

Tuesday, April 7, 2009

Lunch:

Leftover Chicken Pot Pie and Fresh Sourdough Bread

2 Clementines

Dinner:

Roast Cornish Hen with onion and cherry tomatoes

Edamame and Fresh Sourdough Bread

ETA of the Blood Farm Easter Ham is Friday 3:30 PM. Countdown underway...

Chawla!: Everything you see here is from scratch unless otherwise noted. I can't afford to eat all organic or food that costs more than a meal is worth. I don't eat food because it has racing stripes. I eat food because it tastes good and it is good for me. Recipes available on request, doods and doodettes...

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