Wednesday, April 15, 2009


Hamsteak and cheddar on the last of the sour rolls
1 Fuji apple
1 clementine

Leftovers (still!)
Hamsteak slices
last of the potatoes and gravy
cornbread dressing
purple hull peas
fresh ciabatta

There's still a ton of ham, which will be cut up and frozen for devouring over the summer and in soups. There's also an ungodly amount of cornbread dressing, though I don't mind because I could eat that everyday and not complain; the peas are also in that category. There are also a small serving of banana pudding and a couple of brownies left that I am treating myself to for good behavior in getting some unpleasant work done. I do love the holiday meal leftovers...

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